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Peanut Butter Protein Cookies

Ingredients

1 cup of crunchy peanut butter

2 heaped dessert spoons of Whey or Pea Vanilla Protein from Kiwi Nutrition

2 eggs

1/2 tsp baking soda

2/3 cup coconut sugar

 

Method

1) Preheat the oven to 180°C degrees.

2) Mix the peanut butter, protein powder, eggs, baking soda and coconut sugar together in a large bowl until a dough forms.

3) Scoop 1 ½ tablespoon-sized balls of dough and place spread apart on the lined baking tray.

4) Gently press the back of a fork onto the mounds to form the cookie shape.

5) Bake for 10 mins or until the cookie edges are golden brown.

6) Transfer to a cooling rack and allow them to cool before eating.

 

Enjoy!


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